GLUTEN-FREE MENU OPTIONS
We understand that following a gluten-free diet can be challenging, especially when eating out. But gluten-free doesn’t mean flavor-free. At Giovanna’s, guests with gluten sensitivities enjoy a memorable food experience.
We offer a delicious selection of dishes carefully crafted with gluten-free ingredients, as well as thoughtfully-sourced gluten-free products created by vendors with a passion for quality, hand-batched curated foods.
Menu Options Made from Gluten-Free Ingredients Include:
- Crumb cake
- Artisan breads
- Halla bread
- Italian breads
- Rice balls
- Chicken cutlets
- Carrot cake
- Zucchini parm
Gluten-Free Catering Available
If we can’t find a particular gluten-free food or item for a customer, we will try and locate it. We Are Not a Gluten-Free Facility; However, We Are Knowledgeable and Conscientious About Our Celiac and Gluten-Free Customers.
Tons of gluten free options and great friendly service! Almost everything on their menu can be made gluten free and their strawberry butter is to die for!!