SPECIALS OF THE WEEK

CAFE SPECIALS:

November 19 to November 24

We Serve Breakfast ALL DAY in the Cafe!

BREAKFAST – $12.95
Avocado, Bacon, Egg, Cheese & Arugula on a buttery Croissant with fresh fruit

SOUP: $3.50 cup, $5.50 Bowl
Ham and Corn Chowder

SALAD – $12.95 
Butternut Squash, crumbled Goat Cheese, Red and Golden Beets and toasted Almonds served over a bed of baby Spinach dressed with our House Vinaigrette

SANDWICH – $14.95 
Fresh Roasted Turkey Triple Decker (not deli-sliced) with Avocado on Bread of your choice with a side of Cole Slaw

CREPES – $9.95
Sweet: Nutella and Marshmallow Fluff. Drizzled with Chocolate Ganache
Savory: Spinach, Feta and sautéed Mushrooms

BREAKFAST – $12.95
Nova Scotia Lox Frittata served with Fresh Fruit

SOUP – $3.50 cup, $5.50 Bowl
Carrot Ginger

SALAD – $12.95 
Mediterranean Salad: Chickpeas, Tomatoes, Feta, Peppers, Red Onion and Kalamata Olives over a bed of Romaine Lettuce dressed with our House Vinaigrette

PANINI – $14.95 
Grilled Chicken, sautéed Spinach, Tomato, Shallot Mayo served with French Fries

CREPES – $9.95 each
Sweet:Marshmallow, Dark Chocolate Ganache and Graham Crackers
Savory: Avocado, Tomato, scrambled Eggs and Feta

BREAKFAST – $12.95 
Avocado Toast on Multigrain with 2 eggs your style and Arugula served with Fresh Fruit

SOUP – ($3.50 cup, $5.50 Bowl)
Rustic Tortellini Sausage

SALAD – $16.95 
Goffle-Farms Grilled Chicken, Avocado, shaved Parmigiana, Apples and toasted Pecans over a bed of Mixed Greens dressed with our Maple Vinaigrette

SANDWICH – $14.95 
Short Rib Quesadilla with sour cream and salsa on the side

CREPE – $9.95 (Sweet) or $10.95 (Savory)
SWEET: Raspberry, Cream Cheese, topped with a White Chocolate Ganache
SAVORY: Sliced Steak, caramelized Onions, Mushrooms and Cheese

BREAKFAST – $10.95
Steel-Cut Oatmeal topped with maple cinnamon Apples

SOUP – ($3.50 cup, $5.50 Bowl)
Fish Soup- made with fresh Whiting

SALAD – $12.95
Arugula Quinoa Avocado Salad (with carrot, feta, red bell peppers) dressed with our Lemon Vinaigrette

PANINI – $14.95
Pastrami, Sauerkraut, Honey Dijon Mustard, Swiss Cheese. Served with Onion Rings

CREPE – $9.95 (Sweet) or $9.95 (Savory)
Sweet: Strawberry, Banana and Nutella
Savory: Sauteed spinach, bacon, mushroom and swiss

MR. CRABBY BENEDICT – $16.95
Maryland-style Crab Cakes nestled under poached Eggs, Asparagus, topped with in-house Old Bay Hollandaise Sauce served with a side of Giovanna’s Signature Home Fries and bakery-fresh toast of your choice

OLE OLE – $14.95
Breakfast Burrito – Chorizo, black beans, avocado, potatoes, scrambled eggs, Monterey Jack Cheese, Tomato, on a flour tortilla wrap. Served with sour cream & salsa (Gluten Free Available Upon Request!)

I FOUND MY THRILL – $14.95
Stuffed Blueberry Cream Cheese Brioche French Toast topped with fresh blueberries in a blueberry maple syrup (love my blueberries!!)

POPEYE’S FAVORITE – $13.95
Egg White Omelet with Asparagus, Spinach, Zucchini, Broccoli, Peppers, Onion, Fontina Cheese. Served with bakery–fresh toast of your choice and fresh fruit

ALMOND JOY – $13.95
Coconut Maple Almond Belgian Waffle topped with toasted Almonds, Coconut Flakes and Dark Chocolate Morsels

DOUBLE TROUBLE – $12.95
Double Dark Chocolate Pancakes with morsels of white chocolate drizzled with a creamy chocolate ganache

MONKEY BISCUIT – $7.95
Freshly baked buttermilk biscuit topped with caramelized bananas and of course, creamy Nutella (Delish!)

Try a Side of COFFEE INFUSED MAPLE BACON – $3.95

Start off with an assortment of breakfast baked goods for the table! – $9.95
Choice of 3: Buttermilk Biscuits OR Scones- Pumpkin Spice, Caramel Coconut Apple, Cranberry Orange, Lemon Blueberry, Maple Pecan, Bacon Cheddar (have fun choosing!)
Served with whipped pumpkin butter and honey
…OR $4.00 each

MADE FRESH WEEKLY!

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